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September 19, 2017
Lemon Ginger Tea
September 12, 2017
Nourishing Carrot + Ginger Soup
September 5, 2017
Spiced Butternut Squash + Apple Soup
September 1, 2017
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1/2 teaspoon fresh grated or sliced ginger
1/2 teaspoon lemon juice
1 cup water
Boil the water, add the ginger, turn off the heat and allow to steep for 5 minutes. Strain into a cup, add the lemon juice and serve.
*Note: an excellent tea to sip with meals, or make a few cups and keep it in a thermos to sip on throughout the day in place of plain hot water.
September 2017 (5)